Category: Baked goods
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Vegan Rhubarb, Ginger, and Raisin Muffins
Christ is in our midst! Every spring, rhubarb would be mentioned in different cooking blogs and magazines. It was not until my real estate agent gifted me his own home grown rhubarb did I decide to make these muffins. This recipe was in the “back burner” of many recipes I had wanted to make but…
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Pumpkin Puree DIY
Christ is in our midst! Pumpkin season is upon us! The season of cozy layers and boots, warm tea and or red wine, various pies, and hardy vegetables like pumpkins! Pumpkin puree in a can gets sold out fast at times, especially when Thanksgiving is around the corner in November, and sometimes one is left…
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Strawberry Cupcakes by “The Joy of Vegan Baking”
Christ is in our midst! Today is Good Friday in the Orthodox Christian tradition, as I am writing this. It is a humble and strict fast day, so this is not a recipe you want to have today because it is super indulgent, if you are celebrating Good Friday. Nevertheless, this is a great recipe…
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Kale & Seed Crisps by Julie Morris
Christ is in our midst! I think my stomach has been serenading Bee Gees songs to me lately. My stomach has been so happy since I have been listening to the prescription of eating more greens and drinking more water. I am glad that I have finally listened because I have so much energy and…
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Super Easy Egg Swaps in Baking
Christ is in our midst! During fasting days, especially many strict fasts, such as Great Lent, Nativity, Dormition of the Theotokos and the Sts. Peter and Paul, these times translates to intense prayer and reflection of oneself, connecting to God in addition to dietary restrictions that help purify us. These foods include no eating of…
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A Spiritual Steward 